Cucumber beetles are destructive pests of cucumbers, squash, pumpkins, and melons. Learn how to identify them, understand their lifecycle, recognize their damage, and control them naturally using beneficial insects, nematodes, and cultural practices.
Mexican bean beetles are destructive pests that feed on beans, squashes, cucurbits and other vegetables, causing skeletonized leaves and reduced yields. Learn how to identify them, understand their lifecycle, and control them naturally with beneficial insects and cultural practices.
Squash bugs are actively invading gardens, laying eggs on zucchini, pumpkins, and squash plants. Learn how to identify squash bug damage and control infestations naturally using green lacewings, beneficial predators, and effective cultural practices.
Discover recommended release rates for beneficial fly parasites and how they naturally control house flies, stable flies, and horn flies in livestock.
Organic growers are replacing chemical pesticides with beneficial insects to protect human health, pets, and the environment while maintaining effective pest control.
Aphidius colemani is a beneficial wasp that naturally controls aphids, reducing crop damage and disease spread in gardens and greenhouses.
Amblyseius andersoni is a powerful predatory mite that naturally controls spider mites, helping farmers protect crops, reduce chemicals, and improve yields.
Flea beetles are tiny jumping pests that create “shot holes” in garden plants each spring. Learn how beneficial insects and nematodes can naturally control flea beetles and protect your crops.
Stink bugs can cause serious crop damage by sucking plant juices from fruits, vegetables, and seeds. Fortunately, natural predators like assassin bugs, spiders, and birds help control these pests. Learn how biological control can reduce stink bug populations and support healthier crops.
Stink bugs are destructive agricultural pests that damage crops and invade homes. Discover the harm they cause and how biological control agents can manage them sustainably.